January 26, 2021
The CAP Programme for Housekeeping and Catering is always looking at ways to support our members. As we all recognise, the ‘lead’ roles within Housekeeping and Catering Services have numerous bases to cover from the actual service delivery to H&S, team well-being, HR, due diligence and onto purchasing and stock management. To add further support, the Manager’s Toolkit is available to our members. This on-line resource is just one-click away at any time to help with valuable managerial insights, learnings and 5-10 minutes sessions available at a time to suit you. We will continue our search for ways to best support you and your service progression.